September 25, 2026
5 mins
Kvass, Kombucha, and Kefir: Are They Permissible?
Answered by Shaykh Faraz Rabbani Question A friend offered me Kvass, a fermented bread drink with about 0.5% alcohol from natural fermentation, and I declined out of caution. In Hanafi sources, I read that the Imams of the school differed over drinks made from wheat and barley, and I also found a Hanafi fatwa permitting […]